Sweet Potatoes Hash Brown

Everyone felt like having Hash Browns & I didn't realize we ran out of potatoes. So, I used the next best available ingredient....sweet potatoes! A choice I didn't regret.... the result was a super crunchy & super yummy Sweet Potato Hash Browns!!

Ingredients:~

• 2 medium-sized sweet potatoes, peeled & grated
• 1 tsp salt
• 1 tsp pepper
• 1 tbsp oil
• 2 tbsp butter

~Method~

1. In a large bowl, mix together the grated sweet potatoes, salt & pepper.
2. Heat the oil & butter in a non-stick pan on medium flame.
3. Place a handful of sweet potatoes in the pan and press the sweet potato down to form a pancake.
4. After about 5-6 minutes, flip it over to brown the other side of the hash brown.
5. Remove from the pan & serve immediately.