Bayam Masak Air (Spinach in Anchovies Broth)

Mother's Day began at the clinic to help 'repair' Din as he fights a stomach bug in bed, Izanna was down with fever, Izarra & Azuar was in the midst of exams. So, with almost half my family still spending most of the day in bed, I'm hoping a simple Plain Rice Porridge & Bayam Masak Air will do it's work towards the healing process......

Ingredients:~

• 3 cloves of garlic, sliced
• 1 onion, sliced
• 3 cups of water
• 1 tbsp anchovies
• 1 bunch of spinach, cleaned & plucked
• 1 1/2 tsp salt
• a pinch of pepper
• 1 turmeric leaf, knotted
  

~Method~

1. Boil the water in the pot.
2. Put the onions, garlic & anchovies in the water.
3. Allow it to boil.
4. Flavour with salt & pepper.
5. Put in all the spinach into the boiling water and turn off the fire.
6. Put in the turmeric leaf for final flavour.
   
7. Serve with white rice & sambal.