Everything Sambal ~ by Marina Mustafa
To purchase, click here.
PUBLISHER ~ MPH
EVERYTHING SAMBAL is a cookbook for every Malaysia! I start with a
basic Sambal Tumis recipe.. From a dallop, a cupful or a dash of this one basic
Sambal, I have developed 30 well-loved Malaysian recipes.
Who would have imagined, that one simple
sambal can turn out Ayam Percik, Sambal Udang Petai, Spicy Beef in Soy Sauce,
Pandan Chicken, Mee Bandung, Stingray Assam Pedas, Chilli Crab and even Salted
Fish & Pineapple Gulai !??!! Everything Sambal can bring out the
creative side of your culinary skills & bring out the chef in you…plus make
cooking delicious meals so much easier!
If you love Sambal Tumis, this book is
for you! If you are a true Malaysian who loves good home cooked meals, made
easy……..you will need Everything Sambal!
I have written this book in both the national language of Bahasa Malaysia and
international English language, so it will be more accessible and fully used in
all kitchens where hearts are still attached to sambal-based Malaysian food!
To purchase, click here.
Marina Mustafa. Author of ten cookbooks.
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